Joint Chamber Events

【Joint Event】DCCJ & SCCIJ Joint Chamber April Luncheon: Ms. Mie Miwa, Executive Officer, General Manager, Life-style Business Development Headquarters, JR East

Our Swiss (SCCIJ) and Danish (DCCJ) friends kindly invites NCCJ members to their Joint Chamber April Luncheon with Ms. Mie Miwa, Executive Officer, General Manager for Life-style Business Development Headquarters at JR East. In her speech, she will present the Shinagawa Development Project and discuss about JR East’s strategy in the life-style business.

Date & Time:

Tuesday, April 16, 12:00-14:00

Venue:

Hotel Gajoen Tokyo, Orion, 3F

Entry Fee:

6,500 yen or 1 SCCIJ luncheon voucher 2019 (Members)
8,000 yen (Non-Members)
*No-shows and cancellation after deadline will be charged in full*

Registration:

Please register by contacting info@sccij.jp by Tuesday, April 9
*Please inform about dietary restrictions if any.*

Inquiries:

By e-mail to info@sccij.jp

 

【Event Report】NCCJ - NJS Julefest Christmas Party

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In cooperation with the Norway-Japan Society (NJS), we at NCCJ launched our very first Norwegian julefest (Christmas Party) on Wednesday, December 5th. The julefest took place at Fuglen Asakusa, and we could enjoy a pleasant evening together surrounded by elegant Norwegian vintage design, nostalgic Christmas music, and a beautiful Christmas tree.
The event was well attended, with around 80 participants representing both Norwegian-related business and social communities. Norwegian cuisine including salmon, waffles, and julegrøt (Christmas porridge) was on the menu, and participants got a small Christmas gift each. On the entertainment side, we had Håvard Remm who moved us all with his magnificent poems, and Maria Bue Kessel who warmed our hearts with her mellifluous Christmas Acapella.

The evening was rounded off with a Christmas lottery, where the lucky winners got to choose from an assortment of gifts, including Norwegian salmon, tickets to the Munch Exhibition in Ueno, a bottle of the internationally awarded Bareksten gin, Freia Kong Haakon Norwegian's Best Chocolate Assortment, the Norwegian favorite cheese brunost, and Norwegian cod, to mention a few.

We would like to thank Fuglen Asakusa for their hospitality at the event, and for creating such a lovely Christmas atmosphere for us. As our final event of 2018 we also want to thank all of you for your help and support in the year that passed, and hope to see you again for new and exciting events in the year to come.

Christmas Drinks prepared by Fuglen Asakusa

Christmas Drinks prepared by Fuglen Asakusa

【CLIC Event Report】Lindt – Chocolate in Japan is not just Valentine’s Day

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CLIC is an organization of 9 smaller European Chambers of Commerce in Japan for the purpose of organizing innovative networking events to enable trading of ideas between the members of the participating chambers. You can read more about CLIC 【HERE】

The event was attended by 75 members and guests from the CLIC Chambers.

The event was attended by 75 members and guests from the CLIC Chambers.

At the 6th CLIC Event on Wednesday, 28 November, Mr. Andre Zimmermann, Representative Director, Lindt & Sprungli Japan Co., Ltd., revealed the secrets behind their success in Japan and share with us his views on the future of the chocolate market. 

After the presentations and a lively Q&A session the 75 participants from the CLIC chambers could enjoy drinks and food and a lot of networking. 

Representatives of the CLIC Chambers introduce themselves; on stage Leon Esben Ota (DCCJ), behind from left: Marin Koos (SCCJ), Arnold Ackerer (ABC), Sophie Bocklandt (BLCCJ), Jorg van Leeuwen (NeCCJ), Anette Yamamoto-Hansen (NCCJ) and Lilo Schneider (SCCIJ). The last, Clas Bystedt (FCCJ) behind the camera.

Representatives of the CLIC Chambers introduce themselves; on stage Leon Esben Ota (DCCJ), behind from left: Marin Koos (SCCJ), Arnold Ackerer (ABC), Sophie Bocklandt (BLCCJ), Jorg van Leeuwen (NeCCJ), Anette Yamamoto-Hansen (NCCJ) and Lilo Schneider (SCCIJ). The last, Clas Bystedt (FCCJ) behind the camera.